Winter preperation

sugar syrup feeder
Bees feeding on the sugar syrup. The number of dead bees in the feeder is a little disturbing

I’m preparing the colonies for winter; I’ve assessed the amount of honey in the hives and the size of the colonies. There are about 7 frames of caped of honey between the two hives, perhaps 14 kilograms total. Both Sif and Artemis seem large enough to survive winter on two brood boxes. The bees need about 15 kilograms of either honey or sugar to make it through winter. Which would mean that after I divide the honey evenly between the two colonies, they both need an additional amount of about 9 kilograms of sugar in about 11 liters of sugar syrup. Then I still need to place the caped honey on the outside of the hives because caped honey is very slow to go bad and the bees spend little time at the outside of the hive. Last thing I have to remember to do is reduce the hive opening, to prevent mice and robing by other bees and wasps.

I’ve placed the (2 liter) feeders in the hives yesterday and filled them with about 2 liters of sugar syrup. I forgot to take a picture, but will add one the next time I fill the feeder, which will be in a day or two. They empty the feeder within two days. Which is extraordinary when you think about it. A bee can carry about its own body weight in honey/syrup, 0.1 gram. Which would mean that if one bee were to empty a feeder it would have to make the journey from the feeder and store it in a cell 26 thousand times… I’ll go see the day after tomorrow how far they emptied the feeders and return if they emptied them.

There are mixed reports what to do with humidity and ventilation. I’ve seen stories about constructions on top of the hive filed with wood chips to deal with humidity. But I also read somewhere else about having a sheet of plastic beneath the hive cover to provide water for the bees in the form of condensation droplets. I do’t know what is supposed to be the better choice. Likely it is dependent on climate, and I don’t know aht whould be the best strategy for the Dutch klimat. There was some fungus growth after the last winter but I read somewhere else that this is normal and should be expected.

When these preparations are finished there will be nothing for me to do, until near the winter solstice, when the bees will get their oxalic acid treatment.

I always wonder what the girl behind the┬ásupermarket checkout thinks when I come to the checkout with 9 kilograms of sugar and nothing else…

bye bye, Andrew

Edit: The bees emptied the feeder within two days, as I thought. But many bees died in the process. Perhaps that is because the second cover of the feeder is missing and the bees will enter the feeder from behind the excluder and easily drop in the syrup. I’ll order a new cover for the feeders asap, and I hope that that will help.
I left the dead bees in the feeder because bees that drop in the syrup perhaps can use the dead bees as flotation devices and crawl to safety.

Edit2: I just gave them their third serving of sugar syrup (6 liters total) and placed the second cover on the feeders so the bees couldn’t access the syrup directly and consequently fall in and drown. I talked to a fellow beekeeper visiting the apiary and he told me that he just used a tub with room for about 8 liters of syrup in which he put straw to prevent the bees from drowning. Hay would grow fungus pretty quickly (something I have already experienced) but straw wouldn’t and the bees would clean any trace of syrup from the straw. I’ll see if I can get my hands on some straw (from a local pet store or something) without turning my home into a barn, perhaps keeping the straw at the apiary would be the ticket.

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